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Ballast Point’s Grapefruit Sculpin is the latest take on our signature IPA. Some may say there are few ways to improve Sculpin’s unique flavor, but the tart freshness of grapefruit perfectly complements the IPA’s citrusy hop character. Grapefruit’s a winter fruit, but this easy-drinking ale tastes like summer. Pairs perfectly with basil and pine nut, crusted salmon, a honey souffle, and mozzarella and feta cheese.